Scifres Family

Recipes & stories from the Scifres family kitchen

Ham Glow

Ham Glow
Shared by Rosie Lee

Ingredients

  • Inch thick ham slice
  • 1/2 teaspoon garlic salt
  • 4 tablespoons brown sugar
  • 2 teaspoons dry mustard
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon all-purpose seasoning
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon vinegar
  • 2 teaspoons dark syrup

Steps

  1. Brush ham slice with mixture made from remaining ingredients. Best if each side of ham is marinated for 8 hours.
  2. Grill until brown.

Notes

Clipping continues: ‘Also recommend that ham be placed in foil’ — remainder cut off.

Part of the card is cut off or missing: Text runs off the bottom edge of the scan after ‘Also recommend that ham be placed in foil’ — the rest of the instruction is missing.

Photo: stock photo found online.

Rosie Lee’s original recipe card

Tap the card to see it full size.


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