Dreamy Pork Chops

Ingredients

• 6 center-cut pork chops
• 1/2 cup cornmeal
• 1/4 cup flour
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1 teaspoon poultry seasoning
• 1/2 cup milk
• 1 egg
• 1 can cream of celery soup
• 1 cup water
• 1 tablespoon shortening

Steps

1. Mix cornmeal, flour, salt, pepper and poultry seasoning.
2. Beat egg and milk in small mixing bowl.
3. Dip pork chops in milk and egg mixture.
4. Coat chops in dry mixture.
5. Brown in skillet in hot shortening.
6. Place chops in greased 2-quart casserole.
7. Pour soup and water mixture over meat and bake at 350 degrees for 1 hour and 15 minutes.

Notes

Photo: stock photo found online.

Rosie Lee’s original recipe card

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