Icing for Oatmeal Cake

Ingredients

• 6 tablespoons butter
• 1/2 cup brown sugar
• 1/4 cup Milnot
• 1 cup coconut
• 1/2 cup chopped pecans
• 1 teaspoon vanilla

Steps

1. In a saucepan mix butter, brown sugar and Milnot.
2. Boil 8 minutes.
3. Add coconut, chopped pecans and vanilla.

Notes

Photo: stock photo found online.

Rosie Lee’s original recipe card

Tap the card to see it full size.