Eagle Brand Quick Brownies

Ingredients

• 1 (6-oz.) package semi-sweet chocolate pieces
• 2/3 cup (half a 15-oz. can) Eagle Brand sweetened condensed milk
• Dash of salt
• 1 teaspoon vanilla extract
• 1 cup coarsely chopped walnut meats

Steps

1. Melt the chocolate in the top of a double boiler over hot water.
2. Blend in the condensed milk, take it off the heat and stir in the rest.
3. Turn into an 8x8x2-inch pan that has been greased, lined with waxed paper and greased again.
4. Bake at 375° for 25 minutes.
5. Turn out of the pan right away, peel off the waxed paper, cool and cut into 2-inch squares.

Notes

Makes 16 squares.

Eagle Brand recipe clipping (No. 1).

Photo: stock photo found online.

Rosie Lee’s original recipe card

Tap the card to see it full size.