Date Roll

Ingredients

• 4 cups sugar
• 1 cup nuts
• 1 teaspoon vanilla
• 1 lb dates
• 1 cup milk
• 1 tablespoon butter

Steps

1. Combine all ingredients and boil until it forms a soft ball when dropped in cold water. Stir frequently or it will stick.
2. Cool and beat.
3. When stiff enough, shape into a roll or spread in a buttered pan.

Notes

Photo: stock photo found online.

Rosie Lee’s original recipe card

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