Ingredients
- 2 cups white sugar
- 1 cup brown sugar
- 1 cup cream or milk
- 1 teaspoon butter or more
- Chopped nuts
Steps
- Place kernel on top of candy.
Notes
Card has no cooking directions beyond ‘Place Kernel on Top of candy’ (presumably a nut kernel/half on each piece).
Photo: stock photo found online.
Rosie Lee’s original recipe card
Tap the card to see it full size.



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