Scifres Family

Recipes & stories from the Scifres family kitchen

Anna Scott’s Oatmeal Cookies

Anna Scott's Oatmeal Cookies
Shared by Rosie Lee

Ingredients

  • 3/4 cup shortening
  • 1 cup sugar
  • 2 eggs
  • 1 cup raisins
  • 1/2 cup nut meats
  • 2 cups flour
  • 2 cups rolled oats
  • 1 teaspoon soda
  • 1 teaspoon vanilla
  • 1 teaspoon cinnamon
  • 5 tablespoons raisin juice

Steps

  1. Cream shortening and sugar; add eggs and beat thoroughly.
  2. Cook raisins until tender; cool.
  3. Add raisins, nut meats, oats and flour which has been sifted with soda and cinnamon.
  4. Add vanilla and 5 tablespoons raisin juice.
  5. Drop by spoonful on cookie sheet. Bake at 315° (as written).

Notes

Margin note: ‘made May 26 97 good’.

From Anna Scott.

Photo: stock photo found online.

Rosie Lee’s original recipe card

Tap the card to see it full size.


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