Coney Island Hot Dog Sauce

Ingredients

• 1/2 pound hamburger
• 1/4 cup water
• 1/4 cup onion
• 1 teaspoon garlic salt
• 1 8-ounce can tomato sauce
• 1/2 teaspoon chili powder
• 1/2 teaspoon monosodium glutamate
• 1/2 teaspoon salt

Steps

1. Brown hamburger; drain off fat.
2. Add remaining ingredients and simmer (rest of the method is cut off at the bottom of the scan).

Notes

Part of the card is cut off or missing: Last line of the method runs off the bottom edge of the scan; only the tops of the letters show (looks like “…gredients. Simmer, uncovered, 10 minutes” — not certain). Anything after that is missing.

Photo: stock photo found online.

Rosie Lee’s original recipe card

Tap the card to see it full size.