Sugar Cookies (Rolled)

Ingredients

• 1 cup oleo (margarine)
• 1 cup sugar
• 1 egg
• 1 1/2 teaspoon vanilla
• 2 cups flour
• 1 teaspoon soda
• 1 teaspoon cream of tartar
• 1/2 teaspoon salt

Steps

1. Cream oleo and sugar in a large bowl.
2. Beat in egg and vanilla.
3. Combine flour, soda, cream of tartar and salt; blend into creamed mixture.
4. Cover and chill 2 hrs.
5. Roll out and cut with cookie cutters.
6. Bake at 375° for 6 or 7 minutes.

Notes

Photo: stock photo found online.

Rosie Lee’s original recipe cards

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