Nut Bread

Ingredients

• 3 cups sifted flour
• 1 cup sugar
• 2 tablespoons baking powder (as printed)
• 1/2 teaspoon salt
• 1 egg, beaten
• 1 cup milk
• 3/4 cup nutmeats

Steps

1. Heat the oven to 350°. Sift together the flour, sugar, baking powder and salt.
2. Add the egg and milk; don’t overmix.
3. Add the nutmeats.
4. Pour into a greased loaf pan and bake 30 to 35 minutes.

Notes

Printed recipe clipping. It says “2 tablespoon baking powder”, which is a lot for one loaf; it may mean teaspoons.

Photo: stock photo found online.

Rosie Lee’s original recipe card

Tap the card to see it full size.