Ingredients
For dipping chocolate
- 1 package semi-sweet chocolate chips
- 1/2 – 2 lb package bark (white)
Peanut Clusters
- 1 package white chocolate bark
- 2 packages semi-sweet chocolate chips
- peanuts
Steps
- Melt bark and chips in microwave 5 minutes at power 5.
- Stir and repeat until melted.
- Add peanuts and drop by spoonful on wax paper.
Notes
Peanut amount not given.
Photo: stock photo found online.
Rosie Lee’s original recipe card
Tap the card to see it full size.



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