Scifres Family

Recipes & stories from the Scifres family kitchen

Kraut Salad

Kraut Salad
Shared by Rosie Lee

Ingredients

  • 1 can sauerkraut, drained
  • 1 cup chopped onion (Rosie Lee’s note: ½ cup is enough)
  • 1 cup chopped celery
  • 1 small can pimentos, chopped
  • 1 green pepper, chopped
  • 1 cup sugar
  • A few grated carrots for color (optional)

Steps

  1. Stir everything together and chill before serving.

Notes

Photo: stock photo found online.

Rosie Lee’s original recipe card

Tap the card to see it full size.


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