Ingredients
Small batch
- 3 lbs apples, chopped (10 apples)
- 1/3 cup water
- 2-4 tablespoons sugar
- 1/2 teaspoon cinnamon
Large batch
- 30 apples
- 1 cup water
- 1/4 cup sugar
- 1 1/2 teaspoon cinnamon
Steps
The card only lists the ingredients; no directions were written down.
Notes
Card gives only ingredients and ‘3 Hrs’ (crockpot time); no written directions.
Two batch sizes listed: 3 lbs (10 apples) and 30 apples. Note the large batch’s sugar (1/4 cup) is proportionally less than the small batch’s — kept exactly as written.
Photo: stock photo found online.
Rosie Lee’s original recipe card
Tap the card to see it full size.



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