Peanut Clusters (Pudding Mix)

Ingredients

• 1 package (3 5/8 oz) chocolate pudding mix (not instant)
• 1 cup sugar
• 1/2 cup evaporated milk
• 1 tablespoon butter or margarine
• 1 cup peanuts

Steps

1. Bring pudding mix, sugar, and milk to a boil.
2. Cook over low heat 3 to 3 1/2 minutes, stirring constantly.
3. Add butter.
4. Cool for 10 minutes, then add peanuts.

Notes

‘Made 48’.

Photo: stock photo found online.

Rosie Lee’s original recipe card

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