Garlic Chicken Fried Chicken

Ingredients

• 2 tbsp garlic powder, or to taste
• 1 tsp ground black pepper
• 1 tsp salt
• 1 tsp paprika
• 1/2 cup seasoned bread crumbs
• 1 cup all-purpose flour
• 1/2 cup milk
• 1 egg
• 4 boneless, skinless chicken breast halves, pounded thin
• 1 cup oil, for frying, or as needed
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Steps

1. In a shallow dish, mix together the garlic powder, pepper, salt, paprika, bread crumbs and flour. In a separate dish, whisk together the milk and egg
2. Heat the oil in a deep fryer or large skillet to 350 degrees F (175 degrees C). Dip the chicken into the egg and milk, then dredge in the dry ingredients until evenly coated.
3. Fry chicken in the hot oil for about 5 minutes per side, or until the chicken is cooked through and juices run clear.

Original recipe: kitchme.com