Scifres Family

Recipes & stories from the Scifres family kitchen

Keto Chocolate Cake in a Mug

Keto Chocolate Cake in a Mug
🍽 Serves 1Shared by Chris

Ingredients

  • 1 large egg
  • 2 tablespoons salted butter
  • 2 tablespoons almond flour
  • 2 tablespoons unsweetened cocoa powder
  • 1 ½ tablespoons erythritol
  • 2 teaspoons coconut flour
  • ¼ teaspoon vanilla extract
  • ½ teaspoon baking powder
  • 1 Large Egg
  • 2 Tbsp. Salted Butter
  • 2 Tbsp. Almond Flour
  • 2 Tbsp. Unsweetened Cocoa Powder
  • 1 1/2 Tbsp. Erythritol or Splenda
  • 2 tsp. Coconut Flour
  • 1/4 tsp. Vanilla Extract
  • 1/2 tsp. Baking Powder

Steps

  1. The Execution
  2. Melt the butter in the microwave for 25 seconds.
  3. Add the rest of the ingredients and mix well.
  4. If you are making 2 servings, split the batter into 2 ramekins.
  5. Microwave for 60-75 seconds.
  6. Whip some heavy cream and put on top. (Optional)

Original recipe: ruled.me


← Previous recipe
Next recipe →