Juicy Burger Mixture

Ingredients

• 2 1/2 pounds ground beef
• 1/2 cup chopped onion
• 1/3 cup brown sugar
• 2/3 cup water
• 1/3 cup vinegar
• 1 tablespoon flour
• 3 tablespoons prepared mustard
• 1/2 cup catsup
• 1 teaspoon salt
• Pepper to taste

Steps

1. Cook until thick.
2. Serve on buns.

Notes

One of four clippings pasted on a scrapbook page (107).

Photo: stock photo found online.

Rosie Lee’s original recipe card

Tap the card to see it full size.